Invention Grant
- Patent Title: Frozen dessert and frozen dessert material
- Patent Title (中): 冷冻甜点和冷冻甜点材料
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Application No.: US14344158Application Date: 2012-09-12
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Publication No.: US09271514B2Publication Date: 2016-03-01
- Inventor: Hiroyuki Yano , Kentaro Abe , Takeshi Nakatani , Yasuo Kase , Shojiro Kikkawa , Yuka Onishi
- Applicant: Hiroyuki Yano , Kentaro Abe , Takeshi Nakatani , Yasuo Kase , Shojiro Kikkawa , Yuka Onishi
- Applicant Address: JP Kyoto JP Osaka
- Assignee: Kyoto University,Nissei Company, Ltd.
- Current Assignee: Kyoto University,Nissei Company, Ltd.
- Current Assignee Address: JP Kyoto JP Osaka
- Agency: Stites & Harbison, PLLC
- Agent Terry L. Wright; Jeffrey A. Haeberlin
- Priority: JP2011-200885 20110914; JP2012-196178 20120906
- International Application: PCT/JP2012/073344 WO 20120912
- International Announcement: WO2013/039110 WO 20130321
- Main IPC: A23G9/00
- IPC: A23G9/00 ; A23K1/12 ; A23G9/42 ; C08L1/02 ; A23G9/04 ; A23G9/32 ; A23G9/44 ; A23G9/52
Abstract:
A frozen dessert improved in shape retention without an adverse effect on the properties of the frozen dessert such as viscosity, texture and flavor is provided.The frozen dessert contains plant-derived microfibrillated cellulose.
Public/Granted literature
- US20140342075A1 FROZEN DESSERT AND FROZEN DESSERT MATERIAL Public/Granted day:2014-11-20
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