Invention Grant
- Patent Title: Methods for using rebaudioside C as a flavor enhancer
- Patent Title (中): 使用莱鲍迪苷C作为风味增强剂的方法
-
Application No.: US14015380Application Date: 2013-08-30
-
Publication No.: US08691879B2Publication Date: 2014-04-08
- Inventor: Mark L. Dewis , Kenneth J. Kraut , Debra Merritt , F. Raymond Salemme
- Applicant: International Flavors & Fragrances Inc.
- Applicant Address: US NY New York
- Assignee: International Flavors & Fragrances Inc.
- Current Assignee: International Flavors & Fragrances Inc.
- Current Assignee Address: US NY New York
- Agency: Licata & Tyrrell P.C.
- Main IPC: A61K47/36
- IPC: A61K47/36 ; A23L1/226

Abstract:
The present invention is directed to the use of one or more rebaudioside C polymorphs, or stereoisomers thereof, to enhance the sweet taste of a flavoring, such as glucosylated steviol glycoside, rebaudioside A, ammoniated glycyrrhizin, neohespherdin dihydrochalcone or thaumatin.
Public/Granted literature
- US20140004053A1 METHODS FOR USING REBAUDIOSIDE C AS A FLAVOR ENHANCER Public/Granted day:2014-01-02
Information query