Invention Grant
- Patent Title: Method for transforming a bacterium belonging to the Streptococcus genus by natural competence
- Patent Title (中): 通过天然能力转化属于链球菌属的细菌的方法
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Application No.: US13380273Application Date: 2010-06-23
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Publication No.: US08663655B2Publication Date: 2014-03-04
- Inventor: Patrick Boyaval , Christophe Fremaux , Pascal Hols , Laetitia Fontaine , Philippe Horvath
- Applicant: Patrick Boyaval , Christophe Fremaux , Pascal Hols , Laetitia Fontaine , Philippe Horvath
- Applicant Address: DK Copenhagen
- Assignee: Dupont Nutrition Biosciences APS
- Current Assignee: Dupont Nutrition Biosciences APS
- Current Assignee Address: DK Copenhagen
- Agency: Steptoe & Johnson LLP
- International Application: PCT/EP2010/058947 WO 20100623
- International Announcement: WO2010/149721 WO 20101229
- Main IPC: A61K39/09
- IPC: A61K39/09 ; C07K14/195

Abstract:
The present invention relates to peptides, nucleic acids and methods for transforming a bacterium belonging to the Streptococcus genus by natural competence and their use in the food and feed industry.
Public/Granted literature
- US20120129264A1 Method for Transforming a Bacterium Belonging to the Streptococcus Genus by Natural Competence Public/Granted day:2012-05-24
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