Invention Grant
- Patent Title: Method for producing fermented milk and fermented milk
- Patent Title (中): 生产发酵乳和发酵乳的方法
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Application No.: US10537493Application Date: 2003-12-02
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Publication No.: US08236361B2Publication Date: 2012-08-07
- Inventor: Hiroshi Horiuchi , Nobuko Inoue , Naoki Orii
- Applicant: Hiroshi Horiuchi , Nobuko Inoue , Naoki Orii
- Applicant Address: JP Tokyo
- Assignee: Meiji Co., Ltd
- Current Assignee: Meiji Co., Ltd
- Current Assignee Address: JP Tokyo
- Agency: Sughrue Mion, PLLC
- Priority: JPP.2002-350772 20021203
- International Application: PCT/JP03/15377 WO 20031202
- International Announcement: WO2004/049812 WO 20040617
- Main IPC: A23C9/12
- IPC: A23C9/12
Abstract:
Disclosed is a method for producing fermented milk by promoting fermentation without adding any fermentation-promoting substance and novel fermented milk with a thick and smooth mouth feel and a mild flavor. The method enhances fermentation efficiency by reducing the dissolved oxygen in a mix of raw materials for fermented milk at the start of fermentation through substitution with inert gases.
Public/Granted literature
- US20060040016A1 Process for producing fermented milk and fermanted milk Public/Granted day:2006-02-23
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