Invention Grant
- Patent Title: Fermentation process
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Application No.: US16081690Application Date: 2017-03-02
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Publication No.: US11377677B2Publication Date: 2022-07-05
- Inventor: Wieland Reichelt , Christoph Herwig , Julian Kager , Patrick Sagmeister , Matthias Funke
- Applicant: LONZA LTD
- Applicant Address: CH Visp
- Assignee: LONZA LTD
- Current Assignee: LONZA LTD
- Current Assignee Address: CH Visp
- Agency: Medler, Ferro, Woodhouse & Mills PLLC
- Priority: EP16158294 20160302
- International Application: PCT/EP2017/054877 WO 20170302
- International Announcement: WO2017/149065 WO 20170908
- Main IPC: C12P21/00
- IPC: C12P21/00 ; C12P21/04 ; C12N9/00 ; C12N1/38 ; C12P21/02

Abstract:
A method for producing a recombinant protein of interest (POI) is provided, comprising the steps of (a) culturing cells in a cell culture medium to express said POI by adding a feed comprising at least one substrate to said cell culture, (b) applying a feeding strategy based on calculating, setting and optionally controlling the specific substrate uptake rate qs of the cells during the induction phase and/or production phase of the POI, wherein qs is set to be close to the maintenance rate of the cell culture; and (c) isolating said POI from the cell culture.
Public/Granted literature
- US20190093142A1 IMPROVED FERMENTATION PROCESS Public/Granted day:2019-03-28
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