Invention Grant
- Patent Title: Synergistic curcuminoids and probiotic compositions
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Application No.: US16232885Application Date: 2018-12-26
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Publication No.: US11241462B2Publication Date: 2022-02-08
- Inventor: Krishnakumar Illathu Madhavamenon , Balu Paulose Maliakel
- Applicant: Akay Flavours & Aromatics Pvt., Ltd.
- Applicant Address: IN Cochin
- Assignee: Akay Flavours & Aromatics Pvt., Ltd.
- Current Assignee: Akay Flavours & Aromatics Pvt., Ltd.
- Current Assignee Address: IN Cochin
- Agency: Crowell & Moring LLP
- Priority: IN201741034225 20171227
- Main IPC: A61K35/00
- IPC: A61K35/00 ; A61K9/00 ; A61K9/16 ; A23L33/135 ; A61K35/747 ; A61K31/12 ; A61K35/744 ; A61K35/741 ; A61K31/00 ; A61K36/9066 ; A61K35/745 ; A61K36/48 ; A23L33/00 ; A61K35/742 ; A61K9/14 ; A61K9/107 ; A61K35/12 ; A61K47/46

Abstract:
The current invention relates to the field of a novel probiotic-curcuminoids formulation, which exhibits increased curcuminoids bioavailability, and viable probiotic microbial population in the presence of curcuminoids. The probiotic-curcuminoids formulation is made by encapsulation in ragi and galactomannan-rich fenugreek dietary fiber matrix. Compositions and methods for making this formulation are also disclosed herein.
Public/Granted literature
- US20190192588A1 SYNERGISTIC CURCUMINOIDS AND PROBIOTIC COMPOSITIONS Public/Granted day:2019-06-27
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