Invention Grant
- Patent Title: Method of preparing anhydrosugar alcohol by two-step reaction
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Application No.: US15246954Application Date: 2016-08-25
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Publication No.: US10759811B2Publication Date: 2020-09-01
- Inventor: In Hyoup Song , Tae Seung Kim , Sung Real Son , Yoon Jae Yim , Suk Joon Hong
- Applicant: SK Innovation Co., Ltd.
- Applicant Address: KR Seoul
- Assignee: SK Innovation Co., Ltd.
- Current Assignee: SK Innovation Co., Ltd.
- Current Assignee Address: KR Seoul
- Agency: The Webb Law Firm
- Priority: com.zzzhc.datahub.patent.etl.us.BibliographicData$PriorityClaim@6420ba09
- Main IPC: C07D493/04
- IPC: C07D493/04

Abstract:
The present invention provides a method for preparing anhydrosugar alcohol, in which the reaction temperature in a vacuum reaction that converts sugar alcohol into anhydrosugar alcohol is controlled to two steps of temperature that is, a first-step low reaction temperature of 100 to 150° C. and a second-step high reaction temperature of 151 to 240° C., so that the selectivity for the intermediate product 1,4-sorbitan can be increased, thereby increasing the yield of anhydrosugar alcohol.
Public/Granted literature
- US20170057974A1 Method of Preparing Anhydrosugar Alcohol by Two-Step Reaction Public/Granted day:2017-03-02
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