Invention Grant
- Patent Title: Flour product whitener containing polysaccharide alcohol and use thereof
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Application No.: US14428284Application Date: 2013-09-10
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Publication No.: US10398149B2Publication Date: 2019-09-03
- Inventor: Yan Zheng , Ruihua Guo , Tiankui Yang , Xuebing Xu
- Applicant: Wilmar (Shanghai) Biotechnology Research & Development Center Co., LTD
- Applicant Address: CN Shanghai
- Assignee: WILMAR (SHANGHAI) BIOTECHNOLOGY RESEARCH & DEVELOPMENT CENTER CO., LTD
- Current Assignee: WILMAR (SHANGHAI) BIOTECHNOLOGY RESEARCH & DEVELOPMENT CENTER CO., LTD
- Current Assignee Address: CN Shanghai
- Agency: Fish & Richardson P.C.
- Priority: CN201210342676 20120914
- International Application: PCT/CN2013/083173 WO 20130910
- International Announcement: WO2014/040519 WO 20140320
- Main IPC: A21D8/04
- IPC: A21D8/04 ; A21D2/18 ; A21D6/00 ; A21D2/14 ; A21D10/00 ; A23L7/10 ; A23L7/109 ; A23L5/49
Abstract:
A flour product whitener containing polysaccharide alcohol. When the flour product whitener is used in a flour product, the amount of the polysaccharide alcohol is 0.01-10 parts by mass in every 100 parts by mass of total flour in the flour product.
Public/Granted literature
- US20150250218A1 Flour Product Whitener Containing Polysaccharide Alcohol And Use Thereof Public/Granted day:2015-09-10
Information query
