Invention Grant
- Patent Title: Streptococcus thermophilus strains
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Application No.: US14905125Application Date: 2014-07-16
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Publication No.: US10368559B2Publication Date: 2019-08-06
- Inventor: Philippe Horvath , Christophe Fremaux , Pascal Fourcassie
- Applicant: DUPONT NUTRITION BIOSCIENCES APS
- Applicant Address: DK
- Assignee: DuPont Nutrition Biosciences ApS
- Current Assignee: DuPont Nutrition Biosciences ApS
- Current Assignee Address: DK
- Priority: EP13176911 20130717
- International Application: PCT/EP2014/065286 WO 20140716
- International Announcement: WO2015/007791 WO 20150122
- Main IPC: A23C9/123
- IPC: A23C9/123 ; A23C9/127 ; A23C19/032 ; A23C21/02 ; C12N1/20 ; A23L33/135 ; C12R1/46

Abstract:
The present invention relates to Streptococcus thermophilus strains, usable as starter cultures, able to provide both satisfactory rheological and organoleptic properties, and satisfactory shelf life to the media into which they are incorporated. In particular, these strains are also bacteriophage-resistant, thereby minimizing bacteriophage infection. The invention also provides a composition comprising one of these Streptococcus thermophilus strains, and feed or food products obtained with these strains.
Public/Granted literature
- US20160165910A1 STREPTOCOCCUS THERMOPHILUS STRAINS Public/Granted day:2016-06-16
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